913 Ne 3Rd St
1326 Northeast 3Rd Street
325 SW Powerhouse Dr Ste 130
719 SE 3rd St
1444 Northwest College Way
2754 NW Crossing Dr Ste Bnd
To Any Salad: Add Grilled Tofu $2; Add Grilled Tempeh $3
Osh
our classic persian soup; garbanzos, lentils, pintos, spinach, noodles, herbs & spices
Cup | $4.00 |
Bowl | $6.50 |
Daily Soup Specials
please inquire.
Sages Daily Hummus Special
fresh hummus made of ground garbanzo beans, sesame tahini, garlic, olive oil, lemon juice and fresh herbs and spices, served with warm whole-wheat pita wedges and fresh veggies
| $7.00 |
Organic Mixed Green Salad
organic greens with cucumber, tomato, shaved carrot, served with a side of our house creamy dill dressing
| $7.00 |
Greek Salad
romaine, cucumber, tomato, feta cheese, red onion, kalamata olive, pepperoncini, served with a side of our house creamy dill dressing
| $9.00 |
Crunchy Sprout Salad
organic mixed greens, sprouts, cinnamon-roasted walnuts, raisins, shredded carrots, topped with sesame seeds and served with a side of our house creamy dill dressing or vegan creamy tofu dressing
| $9.00 |
Tropical Salad
arugula, hearts of palm, avocado, shaved parmesan, served with a side of our her bed vinaigrette dressing
| $10.00 |
Goat Cheese Salad
organic mixed greens, goat cheese, dried cranberries, roasted walnuts crumbled on top, served with a side of our her bed vinaigrette dressing
| $10.00 |
Mezze Platter
sage's daily medley of three mediterranean sides, including hummus and served with warm whole-wheat pita wedges
| $11.00 |
Add A Side Organic Mixed Green Salad With A Side Of Our Freshly Made Creamy Dill Dressing For $4 With Any Entree. Creamy Tofu Vegan Dressing And Brown Rice Available Upon Request.
Caribe
caribbean style black beans topped with a slice of avocado, served with rice, grilled spicy tofu & plantains
| $12.50 |
Bud-m-joon
eggplant paradise with tomato, split peas, saffron, sauteed onion, hint of cinnamon, and other spices, served with basmati-saffron rice and a side of shirazi
| $13.00 |
Fesen-joon
a persian classic. sweet and sour flavors of pomegranate juice, ground walnuts & herbs blended with grilled tempeh, served with basmati-saffron rice and a side of shirazi
| $14.00 |
Gormeh Sabzi
a classic persian stew made with potato, tempeh, kidney beans, dried lemon, served with a side of basmati-saffrom rice and a side of shirazi
| $14.00 |
Soy Chicken Cutlets
"chicken" in a mild coconut curry & mushroom sauce, served with basmati-saffron rice and a side of shirazi
| $14.00 |
Pasta Primavera
noodles with mixed seasonal vegetables sauteed with garlic, olive oil, spices and a splash of pomodoro sauce
| $12.50 |
Vegetarian Lasagna
layers of our finely chopped fresh vegetable-ricotta-parmesan blend topped with mozzarella cheese and tomato sauce
| $12.50 |
Gnocchi Arabiatta
potato dumpling pasta sauteed in a light spicy, tomato and basil sauce. a house favorite.
| $12.00 |
Vegetable Kabob
grilled and seasoned red and yellow peppers, red onion, tomato, tofu squares, portabella mushrooms, and asparagus all on a skewer and served over basmati-saffron rice with a side of shirazi.
| $12.50 |
Ask About Our Seasonal Dessert Selections!
Homemade Tiramisu
sages famous recipe with espresso and ladyfingers in a fluffy sweet cream
| $7.00 |
Dark Chocolate Walnut Cake
served with a scoop of vanilla ice cream and drizzled with hot fudge
| $6.50 |
Vegan chocolate Cake
sages recipe with carob and bananas and served with a scoop of soy ice cream
| $6.50 |
Chocolate Brownie Deluxe
served with a scoop of vanilla ice cream and drizzled with hot fudge
| $5.50 |
Baklava
walnuts and honey in a light and flaky phyllo dough
| $3.50 |
Cannoli
crispy shell filled with sweet ricotta cream and chocolate chips
| $3.50 |